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Epiploic appendagitis as an uncommon cause of lower abdominal pain
Toshikatsu Okumura, Masumi Ohhira, Yoshihiro Tsuchiya, Yoko Kikuchi, Yutaka Kohgo, Shinsuke Yoshihara, Hirofumi Okabe, Tsukasa Nozu
Open J. Gastroenterol. Vol.2 No.2, May 21, 2012  DOI: 10.4236/ojgas.2012.22007
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Isoleucine, an Essential Amino Acid, Induces the Expression of Human β Defensin 2 through the Activation of the G-Protein Coupled Receptor-ERK Pathway in the Intestinal Epithelia
Youkou Konno, Toshifumi Ashida, Yuhei Inaba, Takahiro Ito, Hiroki Tanabe, Atsuo Maemoto, Tokiyoshi Ayabe, Yusuke Mizukami, Mikihiro Fujiya, Yutaka Kohgo
Food Nutr. Sci. Vol.3 No.4, April 18, 2012  DOI: 10.4236/fns.2012.34077
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Effect of Lactobacillus brevis SBC8803 on Gamma-Glutamyl Transferase in Japanese Habitual Drinkers: A Double-Blind, Placebo-Controlled Study
Yoshihisa Wakita, Hajime Kanda, Chikako Shimizu, Yasukazu Nakakita, Hirotaka Kaneda, Shuichi Segawa, Moeko Ozaki, Tatsuro Shigyo, Takaaki Ohtake, Mikihiro Fujiya, Yutaka Kohgo
Food Nutr. Sci. Vol.3 No.5, May 17, 2012  DOI: 10.4236/fns.2012.35092
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Hypoxia-Responsive Root Hydraulic Conductivity Influences Soybean Cultivar-Specific Waterlogging Tolerance
Yutaka Jitsuyama
Am. J. Plant Sci. Vol.8 No.4, March 30, 2017  DOI: 10.4236/ajps.2017.84054
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Responses of Japanese Soybeans to Hypoxic Condition at Rhizosphere Were Different Depending upon Cultivars and Ambient Temperatures
Yutaka Jitsuyama
Am. J. Plant Sci. Vol.4 No.6, June 25, 2013  DOI: 10.4236/ajps.2013.46161
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