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Detection of Adaptive Genetic Diversity in Wild Potato Populations and Its Implications in Conservation of Potato Germplasm
Alfonso H. del Rio, John B. Bamberg
Am. J. Plant Sci. Vol.11 No.10, October 21, 2020  DOI: 10.4236/ajps.2020.1110113
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Effects of Planting Methods and Seed Density on Vegetable Yield and Nutrient Composition of Solanum macrocarpon and Solanum scabrum in Southwest Nigeria
Mary K. Idowu, Durodoluwa J. Oyedele, Ojo Kolawole Adekunle, Oluwole Olalekan Akinremi, Bob Eilers
Food Nutr. Sci. Vol.5 No.13, July 09, 2014  DOI: 10.4236/fns.2014.513129
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Optimizing Extraction of Phenolics and Flavonoids from Solanum ferox Fruit
Zuraida Ab Rahman, Mohd Waznul Adly Mohd Zaidan, Ayu Nazreena Othman, Muhamad Aizuddin Ahmad, Sanimah Simoh, Muhammad Aiman Haiqal Ismail
Nat. Sci. Vol.11 No.4, April 19, 2019  DOI: 10.4236/ns.2019.114011
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Biodiversity in a Tomato Germplasm for Free Amino Acid and Pigment Content of Ripening Fruits
Guillermo Raúl Pratta, Gustavo Rubén Rodríguez, Roxana Zorzoli, Liliana Amelia Picardi, Estela Marta Valle
Am. J. Plant Sci. Vol.2 No.2, June 29, 2011  DOI: 10.4236/ajps.2011.22027
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Iodine Fortification Study of Some Common African Vegetables
Chigozie John Onyinye Anarado, Charity Ebere Anarado, Richard Ifeanyi Areh, Nonyelum Ifoh, Elijah Okechukwu Eze, Ebuka Ikeakor
J. Agri. Chem. Environ. Vol.8 No.3, August 22, 2019  DOI: 10.4236/jacen.2019.83014
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