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Functional Foods: Can Food Technology Help in the Prevention and Treatment of Diabetes?
Rosalba Giacco,
Beatrice De Giulio,
Marilena Vitale,
Rosaria
Cozzolino
Food Nutr. Sci.
Vol.4 No.8, July 25, 2013
DOI:
10.4236/fns.2013.48108
(PDF 644K)
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Semilinear Venttsel’ Problems in Fractal Domains
Maria
Rosaria
Lancia,
Paola Vernole
Appl. Math.
Vol.5 No.12, June 26, 2014
DOI:
10.4236/am.2014.512175
(PDF 1042K)
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Data Mining and Exploratory Data Analysis for the Evaluation of Job Satisfaction
Rosaria
Lombardo,
Ermelinda Della Valle
iBusiness
Vol.3 No.4, December 09, 2011
DOI:
10.4236/ib.2011.34050
(PDF 629K)
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Strongly Balanced 4-Kite Designs Nested into OQ-Systems
Mario Gionfriddo,
Lorenzo Milazzo,
Rosaria
Rota
Appl. Math.
Vol.4 No.4, April 30, 2013
DOI:
10.4236/am.2013.44097
(PDF 139K)
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Comparison of Child Lunch Meals in Brazil
Carolina Martins,
Natália Sanchez Oliveira Jensen,
Silvia Maria Franciscato
Cozzolino
Food Nutr. Sci.
Vol.7 No.4, April 25, 2016
DOI:
10.4236/fns.2016.74028
(PDF 4672K)
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