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Functional Foods: Can Food Technology Help in the Prevention and Treatment of Diabetes?
Rosalba
Giacco
,
Beatrice De Giulio,
Marilena Vitale,
Rosaria Cozzolino
Food Nutr. Sci.
Vol.4 No.8, July 25, 2013
DOI:
10.4236/fns.2013.48108
(PDF 644K)
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Gestalt Therapy Effectiveness: A Systematic Review of Empirical Evidence
Rosalba
Raffagnino
Open. J. Soc. Sci.
Vol.7 No.6, June 05, 2019
DOI:
10.4236/jss.2019.76005
(PDF 617K)
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Love Styles in Couple Relationships: A Literature Review
Rosalba
Raffagnino,
Luisa Puddu
Open. J. Soc. Sci.
Vol.6 No.12, December 29, 2018
DOI:
10.4236/jss.2018.612027
(PDF 624K)
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Work-Family Conflict in Nursing: The Role of Work Schedules, Familial Antecedents and Emotional Regulation
Claudia Gonnelli,
Mirian Agus,
Rosalba
Raffagnino
Open J. Med. Psychol.
Vol.7 No.4, October 22, 2018
DOI:
10.4236/ojmp.2018.74010
(PDF 1170K)
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High-Lard and High-Fish Oil Diets Differ in Their Effects on Insulin Resistance Development, Mitochondrial Morphology and Dynamic Behaviour in Rat Skeletal Muscle
Lillà Lionetti,
Raffaella Sica,
Maria Pia Mollica,
Rosalba
Putti
Food Nutr. Sci.
Vol.4 No.9, August 30, 2013
DOI:
10.4236/fns.2013.49A1017
(PDF 6983K)
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