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Production, Quality Evaluation and Sensory Acceptability of Mixed Fruit Juice from Pawpaw and Lime
Benedict A. Ameh,
Dick I. Gernah,
Okorie Obioha,
George K. Ekuli
Food Nutr. Sci.
Vol.6 No.5, April 09, 2015
DOI:
10.4236/fns.2015.65055
(PDF 254K)
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Photoelectric Characterization of Dye Sensitized Solar Cells Using Natural Dye from Pawpaw Leaf and Flame Tree Flower as Sensitizers
Mohammed Isah Kimpa,
Musa Momoh,
Kasim Uthman Isah,
Hassan Nawawi Yahya,
Muhammed Muhammed Ndamitso
Mater. Sci. Appl.
Vol.3 No.5, May 22, 2012
DOI:
10.4236/msa.2012.35041
(PDF 813K)
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