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Almond Consumption Is Associated with Better Nutrient Intake, Nutrient Adequacy, and Diet Quality in Adults: National Health and Nutrition Examination Survey 2001-2010
Carol E. O’Neil, Theresa A. Nicklas, Victor L. Fulgoni III
Food Nutr. Sci. Vol.7 No.7, June 06, 2016  DOI: 10.4236/fns.2016.77052
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Nutritional Epidemiological Study to Estimate Usual Intake and to Define Optimum Nutrient Profiling Choice in the Diet of Egyptian Youths
Moushira Zaki, Laila Hussein, Mostafa Gouda, Rania Bassuoni, Ahmed Hassanein
Food Nutr. Sci. Vol.6 No.15, November 20, 2015  DOI: 10.4236/fns.2015.615147
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Association of Comorbidity with Depression Treatment Adequacy among Privately Insured Patients Initiating Depression Treatment
Yong Joo Rhee, Mara Gustafson, Michael Ziffra, David C. Mohr, Neil Jordan
Open J. Depress. Vol.4 No.2, May 04, 2015  DOI: 10.4236/ojd.2015.42002
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Challenges Facing Techinical Training in Kenya
Antony K. Sang, George M. Muthaa, Zacharia K. Mbugua
Creat. Educ. Vol.3 No.1, February 22, 2012  DOI: 10.4236/ce.2012.31018
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Evaluation of phosphorus and nitrogen balances as an indicator for the impact of agriculture on environment: A comparison of a case study from Poland and Mississippi US
Renata Gaj, Nacer Bellaloui
Agric. Sci. Vol.3 No.2, April 06, 2012  DOI: 10.4236/as.2012.32036
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