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Low-Cost Sustainable Technologies for the Production of Clean Drinking Water—A Review
Sharmin Zaman, Sabina Yeasmin, Yasuhiro Inatsu, Chiraporn Ananchaipattana, Mohammad Latiful Bari
J. Environ. Prot. Vol.5 No.1, January 23, 2014  DOI: 10.4236/jep.2014.51006
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Tree Model Optimization Criterion without Using Prediction Error
Kunio Takezawa
Open J. Stat. Vol.2 No.5, December 13, 2012  DOI: 10.4236/ojs.2012.25061
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Bacterial Groups Concerned with Maturing Process in Manure Production Analyzed by a Method Based on Restriction Fragment Length Polymorphism Analysis
Katsuji Watanabe, Naoto Horinishi, Kunimasa Matumoto, Akihiro Tanaka, Kenichi Yakushido
Adv. Microbiol. Vol.5 No.13, December 10, 2015  DOI: 10.4236/aim.2015.513088
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Nutrients Modulate T1r2 Transcript Levels in MIN 6 and Primary Cultured Taste Buds Cells under High Glucose Condition
Shin-ichi Nakmura, Tetsuya Ookura
Food Nutr. Sci. Vol.7 No.4, April 28, 2016  DOI: 10.4236/fns.2016.74033
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Investigation of β-Cryptoxanthin Fatty Acid Ester Compositions in Citrus Fruits Cultivated in Japan
Yusuke Wada, Atsuki Matsubara, Takato Uchikata, Yugo Iwasaki, Satoshi Morimoto, Katsuta Kan, Tetsuya Ookura, Eiichiro Fukusaki, Takeshi Bamba
Food Nutr. Sci. Vol.4 No.9, August 30, 2013  DOI: 10.4236/fns.2013.49A1016
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