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Development of a Rapid and Simple Non-Derivatization Method to Determine Constituents and Antioxidative Capacity of Camellia Oils by HPTLC
Guang-Ping Lv,
Meijun
Aoli
,
Bin Zhou,
Jing Zhao
Food Nutr. Sci.
Vol.4 No.8, July 29, 2013
DOI:
10.4236/fns.2013.48A025
(PDF 1430K)
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