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Production and Biochemestry-Molecular Analysis of Microbial Community Fermenting Whey as a Potential Probiotic for Use Animals
Eduardo N. Esteban,
Mirentxu Indart,
Silvia Cerone,
G
.
de
Yaniz
,
Ana
G
. Inza,
Herminia Landi,
S. Mogni,
M. Juliarena,
Leticia Igarza
Open J. Vet. Med.
Vol.2 No.3, September 28, 2012
DOI:
10.4236/ojvm.2012.23018
(PDF 2448K)
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Multispecies Multistrain Probiotic Effects on Calves Development and Health
Mirentxu Indart,
Silvia Cerone,
Eduardo Néstor Esteban,
Guadalupe
de
Yaniz
,
Ana Graciela Inza,
Herminia Landi,
Silvina Mogni,
Leticia Igarza
Open J. Vet. Med.
Vol.2 No.4, December 14, 2012
DOI:
10.4236/ojvm.2012.24035
(PDF 186K)
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Estimation of Wheat Area in Córdoba, Argentina, with Multitemporal NDVI Data of SPOT-Vegetation
A. C. de la Casa,
G
.
G
. Ovando
Int. J. Geosci.
Vol.4 No.10, December 25, 2013
DOI:
10.4236/ijg.2013.410132
(PDF 966K)
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Modeling of Circuits within Networks by fMRI
G
.
de
Marco,
A. le Pellec
Wireless. Sen. Netw.
Vol.2 No.3, April 12, 2010
DOI:
10.4236/wsn.2010.23028
(PDF 217K)
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Main Results of an Energy Audit in a Milk Processing Industry in Taquara, Southern Brazil
Rejane
G
. Gonçalves,
Elton
G
. Rossini,
José
de
Souza,
Alexandre Beluco
J. Power Energy Eng.
Vol.6 No.1, January 30, 2018
DOI:
10.4236/jpee.2018.61003
(PDF 2763K)
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