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Characterization and Bioaccessibility of Minerals in Seeds of Salvia hispanica L.
Aline D. Barreto, Érika M. R. Gutierrez, Mauro R. Silva, Fabiano O. Silva, Nilton O. C. Silva, Inayara C. A. Lacerda, Renata A. Labanca, Raquel L. B. Araújo
Am. J. Plant Sci. Vol.7 No.15, November 24, 2016  DOI: 10.4236/ajps.2016.715204
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Development and Characterization of Extruded Broken Rice and Lupine (Lupinus albus)
Cíntia Tarabal Oliveira, Érika Maria Roel Gutierrez, Márcio Caliari, Márcia Regina Pereira Monteiro, Renata Adriana Labanca, Raquel Linhares Carreira
Am. J. Plant Sci. Vol.6 No.12, August 07, 2015  DOI: 10.4236/ajps.2015.612194
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Using Luhn’s Automatic Abstract Method to Create Graphs of Words for Document Visualization
Luiz Cláudio Santos Silva, Renelson Ribeiro Sampaio
Soc. Networking Vol.3 No.2, February 27, 2014  DOI: 10.4236/sn.2014.32008
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Economic Aspects of Omnipotence
Francisco Carlos Ribeiro
Theor. Econ. Lett. Vol.4 No.3, April 03, 2014  DOI: 10.4236/tel.2014.43024
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Effect of Adjunct Culture Lactobacillus helveticus (B02) on the Composition, Proteolysis, Free Amino Acids Release and Sensory Characteristics of Prato Cheese
Natália Chinellato de Azambuja, Izildinha Moreno, Darlila Aparecida Gallina, Leila Maria Spadoti, Eliana Maria Pettirossi Motta, Maria Teresa Bertolodo Pacheco, Angela Lima Menêses de Queiroz, Adriane Elisabete Costa Antunes
Food Nutr. Sci. Vol.8 No.5, May 17, 2017  DOI: 10.4236/fns.2017.85035
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