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Effect of Extraction Methods on the Active Compounds and Antioxidant Properties of Ethanolic Extracts of Echinacea purpurea Flower
Yi-Lin Chen,
Jih-Min Sung,
Sheng-Dun Lin
Am. J. Plant Sci.
Vol.6 No.1, January 20, 2015
DOI:
10.4236/ajps.2015.61023
(PDF 2698K)
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Saliva Cortisol and Heart Rate Variability as Biomarkers in Understanding Emotional Reaction and Regulation of Young Children—A Review
Ishien Li,
Shu-Mei Chwo,
Ciwas Pawan
Psychology
Vol.4 No.6, June 24, 2013
DOI:
10.4236/psych.2013.46A2004
(PDF 96K)
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Evaluations and Selections for High Isoflavone Black Soybean Mutants Induced by NaN
3
Treatment
Toong Long Jeng,
Yi Ju Shih,
Min Tze Wu,
Chiang Sheng Wang,
Jih Min Sung
Am. J. Plant Sci.
Vol.4 No.8, August 15, 2013
DOI:
10.4236/ajps.2013.48A004
(PDF 286K)
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Constructing and Evaluating an Intergenerational Academic Service-Learning Curriculum in Gerontology
Hsing-Yuan Liu,
Chia-Chen Chang,
Shu-Yuan Chao
Creat. Educ.
Vol.6 No.8, May 21, 2015
DOI:
10.4236/ce.2015.68078
(PDF 291K)
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Analyzing Students’ Cognitive Load to Prioritize English Public Speaking Training
Yow-Jyy Joyce Lee
J. Data Anal. Inf. Process.
Vol.1 No.3, August 09, 2013
DOI:
10.4236/jdaip.2013.13006
(PDF 196K)
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