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Cassava slices drying by using a combined hot-air single-plane microwave dryer
Patomsok Wilaipon
J. Agri. Chem. Environ.
Vol.3 No.1, January 16, 2014
DOI:
10.4236/jacen.2014.31B001
(PDF 152K)
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Nutrition Status of Children Under-Five Years in Cassava Consuming Communities in Nambale, Busia of Western Kenya
Rhoda Azikoyo Nungo,
Michael Wandayi Okoth,
Samuel Kuria Mbugua
Food Nutr. Sci.
Vol.3 No.6, June 20, 2012
DOI:
10.4236/fns.2012.36107
(PDF 380K)
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An Outbreak of Anthracnose Caused by
Colletotrichum gloesporioides f.sp. manihotis
in Cassava in North Western Tanzania
Magdalena N. M. William,
Ernest R. Mbega,
Robert B. Mabagala
Am. J. Plant Sci.
Vol.3 No.5, May 30, 2012
DOI:
10.4236/ajps.2012.35072
(PDF 164K)
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The Use of Microbial Biotechnology in Value Addition to Cassava Wastes as Feed for Pigs: Prospects and Challenges
Samuel Olanrewaju Aro,
Andrew Bamidele Falowo,
Olusola Olufisayo Awoneye,
Valentine Ayobare Aletor
Adv. Microbiol.
Vol.5 No.1, January 23, 2015
DOI:
10.4236/aim.2015.51004
(PDF 3220K)
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Farmer’s Perception of Cassava Mosaic Disease, Preferences and Constraints in Lupaula Province of Zambia
P. C. Chikoti,
R. Melis,
P. Shanahan
Am. J. Plant Sci.
Vol.7 No.7, May 23, 2016
DOI:
10.4236/ajps.2016.77108
(PDF 920K)
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