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Functional Starter Cultures for Meat: A Case Study on Technological and Probiotic Characterization
Antonio Bevilacqua,
Maria Rosaria Corbo,
Barbara
Speranza
,
Barbara
Di Maggio,
Mariangela Gallo,
Milena Sinigaglia
Food Nutr. Sci.
Vol.6 No.5, April 09, 2015
DOI:
10.4236/fns.2015.65053
(PDF 1957K)
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Comparison of Direct Microbial Count Procedures for Planktonics and Sessiles Enumeration
Barbara
Speranza
,
Angela Racioppo,
Antonio Bevilacqua,
Milena Sinigaglia,
Clelia Altieri
Food Nutr. Sci.
Vol.5 No.21, November 05, 2014
DOI:
10.4236/fns.2014.521214
(PDF 2964K)
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GIS Analyses and Maps Creation of a Naturalistic Area: The Carengione Oasis
Barbara
Marana
J. Geogr. Inf. Syst.
Vol.11 No.4, August 30, 2019
DOI:
10.4236/jgis.2019.114028
(PDF 6412K)
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Geometric Instruments for the Orientation and Measurement: The Astrolabes
Barbara
Aterini
Adv. Hist. Stud.
Vol.8 No.1, March 19, 2019
DOI:
10.4236/ahs.2019.81004
(PDF 5746K)
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A GIS Pre and Post Processing Contribution to a Multi Techniques Test Survey for an Ancient Railway Restoration in the Brembana Valley
Barbara
Marana
J. Geogr. Inf. Syst.
Vol.10 No.5, October 29, 2018
DOI:
10.4236/jgis.2018.105031
(PDF 8853K)
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