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Laboratory Studies on Phosphorus Removal from Nigeria’s Agbaja Iron Ore by Bacillus Subtilis
C. N. Anyakwo,
O.W. Obot
J. Miner. Mater. Charact. Eng.
Vol.10 No.9, July 20, 2011
DOI:
10.4236/jmmce.2011.109063
(PDF 163K)
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Impact of Iron Availability on
Bacillus amyloliquefaciens
Growth
D. Clark,
C. Youngblood,
M. Taplin,
E. Brown,
B. S. Williams,
C. Phillips,
B. Garner
Adv. Microbiol.
Vol.4 No.13, October 21, 2014
DOI:
10.4236/aim.2014.413107
(PDF 2659K)
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Bacillus cereus
Group Exhibits More Resistant to Chlorhexidine Rather Than
Bacillus subtilis
Group
Akira Okamoto,
Saki Otsuji,
Miho Kamako,
Ikumi Inoue,
Kokoro Tasaka,
Juntaro Kato
Open J. Med. Microbiol.
Vol.10 No.3, August 24, 2020
DOI:
10.4236/ojmm.2020.103012
(PDF 1710K)
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Biochemical Characterization of Lipase Produced by
Bacillus
spp. Isolated from Soil and Oil Effluent
Afaf O. B. Shart,
Elhadi A. I. Elkhalil
Adv. Enzyme Res.
Vol.8 No.4, December 29, 2020
DOI:
10.4236/aer.2020.84004
(PDF 780K)
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Modified Green Tea Polyphenols, EGCG-S and LTP, Inhibit Endospore in Three
Bacillus
spp.
Bushra Ali,
Lee H. Lee,
Nozrin Laskar,
Nadia Shaikh,
Hassan Tahir,
Stephen D. Hsu,
Robert Newby Jr.,
Jonathan Valsechi-Diaz,
Tinchun Chu
Adv. Microbiol.
Vol.7 No.3, March 09, 2017
DOI:
10.4236/aim.2017.73014
(PDF 5350K)
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