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Mercury in Canned Tuna in Spain. Is Light Tuna Really Light?
Montserrat González-Estecha,
María José Martínez-García,
Manuel Fuentes-Ferrer,
Andrés
Bodas
-
Pinedo
,
Alfonso Calle-Pascual,
José María Ordóñez-Iriarte,
Cristina Fernández-Pérez,
Nieves Martell-Claros,
Miguel Ángel Rubio-Herrera,
Emilia Gómez-Hoyos,
José Jesús Guillén-Pérez
Food Nutr. Sci.
Vol.4 No.7, July 05, 2013
DOI:
10.4236/fns.2013.47A007
(PDF 220K)
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The distribution of drinking water-to-cattle ratios in the summer across four feedlots in the Texas High Plains
Raju Gautam,
Pablo J. Pinedo,
Sangshin Park,
Renata Ivanek
Agric. Sci.
Vol.4 No.6, June 27, 2013
DOI:
10.4236/as.2013.46040
(PDF 229K)
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The Higher Education System in Argentina. Networks, Genealogies and Conflicts
Santos Sharpe
Andrés
Creat. Educ.
Vol.6 No.18, October 29, 2015
DOI:
10.4236/ce.2015.618200
(PDF 585K)
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On the Origin of the Common Bean (
Phaseolus vulgaris
L.)
Andrés
J. Cortés
Am. J. Plant Sci.
Vol.4 No.10, October 09, 2013
DOI:
10.4236/ajps.2013.410248
(PDF 304K)
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A Global Public Good: The Linkage between Veterinary Medicine and the Sanitary Management of Food Hygiene
Andrés
Cartín Rojas
Am. J. Ind. Bus. Manag.
Vol.3 No.5, August 29, 2013
DOI:
10.4236/ajibm.2013.35058
(PDF 97K)
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