[title]
[author]
[shortEnglishNames]
[pubIssue]
DOI:
[Doi]
(PDF [paperSize]K)
[HTML] [XML]
Back
Home
Submission
Articles
Journals
Book
Services
Blog
Back
Search
Menu
Sign in
Journals by Subject
Journals by Title
Search
Microbiological, Physico-Chemical and Sensorial Characteristics of Serrano, an Artisanal Brazilian Cheese
Ana
Paula
Longaray
Delamare
,
Cristiane Conte Paim de Andrade,
Fernanda Mandelli,
Renata Chequeller de Almeida,
Sergio Echeverrigaray
Food Nutr. Sci.
Vol.3 No.8, August 08, 2012
DOI:
10.4236/fns.2012.38142
(PDF 421K)
HTML
Teaching with an Attitude: Finding Ways to the Conundrum of a Postmodern Curriculum
Ana
Paula
Martinez Duboc
Creat. Educ.
Vol.4 No.12, December 30, 2013
DOI:
10.4236/ce.2013.412A2009
(PDF 172K)
HTML
A GIS Methodology for Planning Sustainable Renewable Energy Deployment in Portugal
Paula
Costa,
Teresa Simões,
Ana
Estanqueiro
Energy Pow. Eng.
Vol.11 No.12, December 19, 2019
DOI:
10.4236/epe.2019.1112025
(PDF 794K)
HTML
XML
Snow Cover Area Estimation Using Radar and Optical Satellite Information
Ana
Paula
Salcedo,
Marisa G. Cogliati
Atmos. Clim. Sci.
Vol.4 No.4, September 05, 2014
DOI:
10.4236/acs.2014.44047
(PDF 5606K)
HTML
Electro-Optical Properties of Carbon Nanotubes Obtained by High Density Plasma Chemical Vapor Deposition
Ronaldo D. Mansano,
Ana
Paula
Mousinho
Mater. Sci. Appl.
Vol.2 No.5, May 05, 2011
DOI:
10.4236/msa.2011.25049
(PDF 3320K)
HTML
About SCIRP
|
Sitemap
|
News
|
Jobs
Full Site
Copyright © 2020 Scientific Research Publishing Inc. All Rights Reserved.
Top
