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Effects of Genetics and Environment on Fatty Acid Stability in Soybean Seed
Nacer Bellaloui, Alemu Mengistu, My Abdelmajid Kassem
Food Nutr. Sci. Vol.4 No.9, September 20, 2013  DOI: 10.4236/fns.2013.49A1024
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Relationships between Microsclerotia Content and Hyperspectral Reflectance Data in Soybean Tissue Infected by Macrophomina phaseolina
Reginald S. Fletcher, James R. Smith, Alemu Mengistu, Jeffery D. Ray
Am. J. Plant Sci. Vol.5 No.25, December 17, 2014  DOI: 10.4236/ajps.2014.525390
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Phosphorus Fertilization Differentially Influences Fatty Acids, Protein, and Oil in Soybean
Xinhua Yin, Nacer Bellaloui, Angela M. McClure, Don D. Tyler, Alemu Mengistu
Am. J. Plant Sci. Vol.7 No.14, October 17, 2016  DOI: 10.4236/ajps.2016.714180
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Effect of Shade on Seed Protein, Oil, Fatty Acids, and Minerals in Soybean lines Varying in Seed Germinability in the Early Soybean Production System
Nacer Bellaloui, James R. Smith, Anne M. Gillen, Daniel K. Fisher, Alemu Mengistu
Am. J. Plant Sci. Vol.3 No.1, December 31, 2011  DOI: 10.4236/ajps.2012.31008
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Influence of Planting Date on Seed Protein, Oil, Sugars, Minerals, and Nitrogen Metabolism in Soybean under Irrigated and Non-Irrigated Environments
Nacer Bellaloui, Krishna N. Reddy, Anne M. Gillen, Daniel K. Fisher, Alemu Mengistu
Am. J. Plant Sci. Vol.2 No.5, November 25, 2011  DOI: 10.4236/ajps.2011.25085
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