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Measurement of Tryptophan Metabolites in Healthy Old Men and Patients of Type 2 Diabetes Mellitus (T2DM)
Akikazu Takada, Fumiko Shimizu, Tetsuya Takao, Junichi Masuda
Food Nutr. Sci. Vol.9 No.10, October 24, 2018  DOI: 10.4236/fns.2018.910087
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Effects of Gender, Age, and Clot Formation on the Measurements of Tryptophan Metabolites in Blood
Junichi Masuda, Masato Karayama, Takafumi Suda, Masato Maekawa, Fumiko Shimizu, Akikazu Takada
Food Nutr. Sci. Vol.10 No.7, July 29, 2019  DOI: 10.4236/fns.2019.107056
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Differences of Plasma Levels of Tryptophan, Serotonin, 5-Hydroxyindole Acetic Acid, and Kynurenine between Healthy People and Patients of Major Monopolar Depression at Various Age and Gender
Hiroi Tomioka, Junichi Masuda, Akikazu Takada, Akira Iwanami
Food Nutr. Sci. Vol.11 No.6, June 03, 2020  DOI: 10.4236/fns.2020.116031
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Comparison of Age and Gender Differences of Tryptophan Metabolites in Patients of Major Monopolar and Bipolar Depression
Hiroi Tomioka, Junichi Masuda, Akikazu Takada, Akira Iwanami
Food Nutr. Sci. Vol.11 No.3, March 05, 2020  DOI: 10.4236/fns.2020.113013
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Comparison of Plasma Levels of Tryptophan Metabolites between Healthy People and Patients of Bipolar Depression at Various Age and Gender
Hiroi Tomioka, Junichi Masuda, Akikazu Takada, Akira Iwanami
J. Biomed. Sci. Eng. Vol.13 No.6, June 23, 2020  DOI: 10.4236/jbise.2020.136012
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