[1]   Electropolymerized of Aniline as A New Molecularly Imprinted Polymer for Determination of Phenol
NULL

[2]   Valorisation des composés phénoliques de colza et de tournesol: du fractionnement des matières premières à la synthèse de molécules multifonctionnelles
2019

[3]   Mapping and identification of yellow seed coat color genes in Brassica juncea L.
2020

[4]   Modification of Carbon Paste Electrode with Ag Nanoparticle for Voltammetric Determination of Phenol

[5]   Phytochemical Characterization and In Vitro Antioxidant Properties of Four Brassica Wild Species from Italy
2020

[6]   Impact of Dietary Supplementation of Lactic Acid Bacteria Fermented Rapeseed with or without Macroalgae on Performance and Health of Piglets Following Omission …
2020

[7]   Chromatographic determination of phenolics in Brassica juncea
2017

[8]   Etude de l'impact de l'environnement et de la génétique sur la qualité nutritionnelle du colza par une approche métabolomique
2018

[9]   The impact of genetics and environment on the polar fraction metabolome of commercial Brassica napus seeds: a multi-site study
2019

[10]   Determination of sinapine in rapeseed pomace extract: Its antioxidant and acetylcholinesterase inhibition properties
Food Chemistry 2019

[11]   Valorization of a biomass: phytochemicals in oilseed by-products
Phytochemistry Reviews 2018

[12]   Pseudomonas putida–Induced response in phenolic profile of tomato seedlings (Solanum lycopersicum L.) infected by Clavibacter michiganensis subsp …
Biological Control 2017

[13]   Electropolymerized of aniline as a new molecularly imprinted polymer for determination of phenol: A study for phenol sensor
2017

[14]   Complete utilization of rapeseed meal to produce lipophilic antioxidants, protein, and monosugars in a concordant manner
ACS Sustainable Chemistry & Engineering 2017

[15]   Pseudomonas putida–Induced response in phenolic profile of tomato seedlings (Solanum lycopersicum L.) infected by Clavibacter michiganensis subsp. …
Biological Control 2017