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Journal of Agricultural Chemistry and Environment
ISSN Online: 2325-744X
Google-based IF: 1.47  Citations h5-index & Ranking*
Submission

"Cocoyam (corms and cormels)—An underexploited food and feed resource"

written by Patricia G. Owusu-Darko, Alistair Paterson, Emmanuel L. Omenyo ,

published by Journal of Agricultural Chemistry and Environment, Vol.3 No.1, 2014

has been cited by the following article(s):

 
 
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