Advances in Bioscience and Biotechnology
ISSN Print:2156-8456
ISSN Online: 2156-8502
Google-based IF: 1.41  Citations h5-index & Ranking

"The effect of milling on proteins in model Queso Fresco cheeses"

written by Anatole A. Klyosov, Igor L. Rozhanskii,

published by Advances in Bioscience and Biotechnology, Vol.3 No.1, 2012

has been cited by the following article(s):

 
 
Top