Back
 AiM  Vol.9 No.12 , December 2019
Assessment of Microbial, Physicochemical Quality and Antibiotic Sensitivity Pattern of Bacteria of Drinking Water at Santosh, Tangail, Bangladesh
Abstract:
Cite this paper: Saha, T. , Sultana, A. , Younus Mia, M. , Sarker, S. and Mahmud, S. (2019) Assessment of Microbial, Physicochemical Quality and Antibiotic Sensitivity Pattern of Bacteria of Drinking Water at Santosh, Tangail, Bangladesh. Advances in Microbiology, 9, 1023-1038. doi: 10.4236/aim.2019.912067.
References

[1]   Karavoltsos, S., Sakellari, A., Mihopoulos, N., Dassenakis, M. and Scoullos, M.J. (2008) Evaluation of the Quality of Drinking Water in Regions of Greece. Desalination, 224, 317-329.
https://doi.org/10.1016/j.desal.2007.06.013

[2]   Tihansky, D.P. (1974) Economic Damage from Residential Use of Mineralized Water Supply. Water Resources Research, 10, 145-154.
https://doi.org/10.1029/WR010i002p00145

[3]   Sultana, M., Saifullah, A.S.M., Latif, M.B., Mamun, S.A. and Sultana, D.S. (2013) Drinking Water Quality at Academic Institutions of Tangail Municipality. Journal of Environmental Science & Natural Resources, 6, 247-252.
https://doi.org/10.3329/jesnr.v6i1.22074

[4]   Colford, J.M., Roy, S., Beach, M.J., Hightower, A., Shaw, S.E. and Wade, T.J. (2006) A Review of Household Drinking Water Intervention Trials and an Approach to the Estimation of Endemic Waterborne Gastroenteritis in the United States. Journal of Water and Health, 4, 71-88.
https://doi.org/10.2166/wh.2006.018

[5]   World Health Organization (2001) The World Health Report 2002. Geneva.

[6]   Wright, J., Gundry, S. and Conroy, R. (2004) Household Drinking Water in Developing Countries: A Systematic Review of Microbiological Contamination between Source and Point-of-Use. Tropical Medicine & International Health, 9, 106-117.
https://doi.org/10.1046/j.1365-3156.2003.01160.x

[7]   Roy, S., Scallan, E. and Beach, M.J. (2006) The Rate of Acute Gastrointestinal Illness in Developed Countries. Journal of Water and Health, 4, 31-70.
https://doi.org/10.2166/wh.2006.017

[8]   Johnson, R.C., Boni, G., Amoukpo, H., Barogui, Y., Diez, G., Agossadou, D., Sopoh, G.E. and Boko, M. (2016) Microbiological Quality Assessment of Drinking Water in Lalo Commune, Benin (West Africa). Journal of Water Resource and Protection, 8, 816-822.
https://doi.org/10.4236/jwarp.2016.88066

[9]   Negera, E.E., Nuro, G. and Kebede, M. (2017) Microbiological Assessment of Drinking Water with Reference to Diarrheagenic Bacterial Pathogens in Shashemane Rural District. African Journal of Microbiology Research, 11, 254-263.
https://doi.org/10.5897/AJMR2016.8362

[10]   Chan, C.L., Zalifah, M.K. and Norrakiah, A.S. (2007) Microbiological and Physicochemical Quality of Drinking Water. Malaysian Journal of Analytical Sciences, 11, 414-420.

[11]   Tanwir, F., Saboor, A. and Shan, M.H. (2003) Water Contamination Health Hazard and Public Awareness: A Case of the Urban Punjab, Pakistan. International Journal Agricultural Biology, 1, 460-462.

[12]   Islam, M.S., Siddika, A., Khan, M.N., Goldar, M.M. and Sadique, M.A. (2001) Microbiological Analysis of Tube-Well Water in a Rural Area of Bangladesh. Applied Environmental Microbiology, 67, 3328-3330.
https://doi.org/10.1128/AEM.67.7.3328-3330.2001

[13]   Byleveld, P.M., Deere, D. and Davison, A. (2008) Water Safety Plan: Planning for Adverse Events and Communicating with Consumers. Journal of Water Health, 6, 1-9.
https://doi.org/10.2166/wh.2008.035

[14]   Baten, M.A., Nahar, B.S. and Islam, M.A. (2006) Quality of Drinking Water and Its Effect on Human Health at Bangladesh Agricultural University Campus Bangladesh. Journal of Environmental Science, 12, 306-311.

[15]   Alam, M.M.J., Islam, M.R., Muyen, Z., Mamun, M. and Islam, S. (2007) Water Quality Parameters along Rivers. International Journal of Environmental Science & Technology, 4, 159-167.
https://doi.org/10.1007/BF03325974

[16]   APHA (American Public Health Association) (1976) Standard Methods for Examination of Water and Waste Water. 14th Edition, American Public Health Association Inc., Washington DC.

[17]   Al-Salauddin, A.S. (2015) Isolation, Identification, and Antibiogram Studies of Salmonella Species and Escherichia coli from Boiler Meat in Some Selected Areas of Bangladesh.
https://doi.org/10.18203/2319-2003.ijbcp20150881

[18]   Khatun, M. and Fatema-Tuj-Jahura (2013) Water Quality and Waterborne Diseases among Inhabitants of Santosh. Hons. Thesis, Dept. of Environmental Science and Resource Management, Mawlana Bhashani Science and Technology University, Tangail.

[19]   WHO (World Health Organization) (2011) Guidelines for Drinking-Water Quality. Fourth Edition.

[20]   Ahmad, T. (2012) Study on Influence of Effluents Discharged from Ashugang Fertilizer Industry on Water Quality of Adjacent Meghna River. M.S. Thesis, Dept. of Environmental Science and Resource Management, Mawlana Bhashani Science and Technology University, Tangail, 64.

[21]   Al Masud, M.A. and Asha, R.A. (2017) Quality of Drinking Water and Sanitation Status: A Case Study N Sakhipur Pourasava, Tangail Hons. Thesis, Dept. of Environmental Science and Resource Management, Mawlana Bhashani Science and Technology University, Tangail.

[22]   Government of Bangladesh (GoB) (1997) Environmental Conservation Rules (ECR).

[23]   Hoque, M., Ahmed, S., Alam, M.J., Purkayastha, M., Belal, A. and Anwar, M.A. (2012) Physicochemical and Microbial Water Quality of Sylhet City Corporation, Bangladesh. International Journal of Natural Science, 2, 33-37.
https://doi.org/10.3329/ijns.v2i1.10881

[24]   Shamsur, R., Muhammad, A.A., Azharul, M.I., Sayema, T.F.K. and Mohammod, L.K. (2017) Assessment of Drinking Water Quality and Hygienic Conditions of the People Living around the Dingaputha Haor Area of Netrokona District, Bangladesh. Research & Reviews: Journal of Ecology and Environmental Sciences, 5, 12-16.

[25]   Jolly, S.N., Mubassara, S., Pramanik, M.K. and Akond, M.A. (2013) Current Status on Bacteriological Quality of Drinking Water of the Jahangirnagar University Campus, Dhaka, Bangladesh. Journal of Environmental Science, Toxicology and Food Technology, 3, 14-19.
https://doi.org/10.9790/2402-0361419

[26]   WHO (1993) Guidelines for Drinking Water Quality. World Health Organization, Geneva.

[27]   Sahana, P., Shakir, U.A. and Nasreen, T. (2008) Microbial Contamination of Water in around Dhaka City. Bangladesh Journal of Scientific and Industrial Research, 43, 273-276.
https://doi.org/10.3329/bjsir.v43i2.972

[28]   Mahbub, K.R., Nahar, A., Ahmed, M.M. and Chakraborty, A. (2011) Quality Analysis of Dhaka WASA Drinking Water: Detection and Biochemical Characterization of the Isolates. Journal of Environment Science & Natural Resources, 4, 41-49.
https://doi.org/10.3329/jesnr.v4i2.10133

[29]   Datta, R.R., Hossain, M.S., Aktaruzzaman, M. and Fakhruddin, A.N. (2014) Antimicrobial Resistance of Pathogenic Bacteria Isolated from Tube Well Water of Costal Area of Sitakunda, Chittagong, Bangladesh. Open Journal of Water Pollution and Treatment, 1, 1-6.
https://doi.org/10.15764/WPT.2014.01001

[30]   Sarker, S., Mahmud, S., Sultana, R., Biswas, R., Sarkar, P.P., Munayem, M.A., Ali, M.R., Wasim, M., Ali, M.F., Faruque, M.O. and Evamoni, F.Z. (2019) Quality Assessment of Surface and Drinking Water of Nakla Paurosova, Sherpur, Bangladesh. Advances in Microbiology, 9, 703-727.
https://doi.org/10.4236/aim.2019.98043

[31]   Palaniappan, R. (1982) Studies on the Microflora of the Prawn Penaeus indicus, Milne Edwards (Crustacea, Decopodes, Penaedae) with Reference to Its Digestive System. Ph.D. Thesis, Annamalai University, Chidambaram.

 
 
Top