[1] Singh, O.V., Labana, S., Pandey, G., Budhiraja, R. and Jain, R.K. (2003) Phytoremediation: An Overview of Metallic Ion Decontamination from Soil. Applied Microbiology and Biotechnology, 61, 405-412.
https://doi.org/10.1007/s00253-003-1244-4
[2] Zhang, X.H., Lin, A.J., Su, Y.H. and Zhu, Y.G. (2006) DNA Damages and Apoptosis Induced by Cd in the Leaves of Horsebean vicia faba. Environmental Science, 27, 787-793.
[3] Zhu, Y.L., Cao, F.L., Wang, G.B., Zhang, W.X. and Hao, M.Z. (2006) Effects of Cd Single and Combined Stress on Chlorophyll Content and Photosynthetic Characteristics of Ginkgo. Journal of Northwest Forestry University, 21, 47-50.
[4] You, S.Z., Yang, H.Q., Zhang, L. and Shao, X.J. (2009) Effects of Cadmium Stress on Fatty Acid Composition and Lipid Peroxidation of Malus hupehensis. Chinese Journal of Applied Ecology, 20, 2032-2037.
[5] Duan, J.C., Peng, K.Q. and Chang, S.Q. (2005) Research Status of Zn in Tea. Tea Communication, 32, 15-17, 20.
[6] Su, Y.J., Liao, W.Y., Ding, Y., Wang, H.S. and Xia, X.J. (2011) Effects of Nitrogen Fertilization on Yield and Quality of Tea. Plant Nutrition and Fertilizer Science, 17, 1430-1436.
[7] Liu, S.X., Ding, F.H. and Liu, Q.L. (2016) Effects of Different Organic Fertilizers on Yield, Quality and Safety of Tea. Journal of Henan Agricultural Sciences, 45, 45-48.
[8] Wang, L., Yang, H.Q., Fan, W.G. and Zhang, Z. (2010) Effect of CdCl2 Treatment on Photosynthetic Rate and Chlorophyll Fluorescence Parameters in Malus hupehensis Leaves. Scientia Agricultural Sinica, 43, 3176-3183.
[9] Wang, L., Xie, H.C., Du, M.Y. and Geng, C.F. (2013) Application and Fault Solution of TAS-990 Atomic Absorption Spectrophotometer. Laboratory Science, 16, 174-175, 179.
[10] Shi, Y.H. and Tian, Q.C. (2015) Effects of Different Cultivation Technologies on Yield and Amino Acids Contents of Winter Wheat. Anhui Agri. Sci. Bull., 21, 48-50.
[11] Ren, Y.T., Han, B.H., Zhang, B.L., Zhao, H., Fu, H. and Niu, D.C. (2016) Seasonal Variations of Leaf Mineral Elements of Nine Desert Plants in the Alxa Desert. Journal of Desert Research, 36, 383-391.
[12] Han, S.Q., Fan, J. X., Wang, D.G., Lei, C.Y., Liu, R., Wu, X.B. and Huang, H. (2016) Study on Mineral Elements Content and Change in Macadamia ternifolia Leaves during the Development Period. Journal of Anhui Agricultural Sciences, 44, 8-10.
[13] Yang, X.Z., Lu, G.Q., Tian, M.H. and Li, L.X. (2016) Principal Component Analysis and Cluster Analysis of Mineral Elements in Laggera pterodonta from Different Areas. Lishizhen Medicine and Materia Metica Research, 27, 1977-1980.
[14] Song, S.H., Liu, Q., Li, M., Wang, P.H. and Qu, S.C. (2016) Correlation and Path Analysis between Mineral Elements and Quality Parameters in Non-Astringent Persimmon. Journal of Fruit Science, 33, 202-209.
[15] Hu, T.Z., Hu, X.G., You, Q.Q., Li X.J., Feng S.W., Jiang, X.L., Wang, Y.Q. and Ru, Z.G. (2017) Effect of Cadmium on Mineral Elements Concentration Distribution and Chlorophyll Fluorescence Parameters in Hybrid Wheat. Journal of Triticeae Crops, 37, 130-135.
[16] Wang, J.Y., Wu, H.F., Zou, J.H. and Liu, X.J. (2016) Uptake and Accumulation of Cd and Its Effects on Mineral Nutrients in the Different Organs of Salix matsudana Koidz Exposed to Cd. Science &Technology Vision, 21, 7-8.
[17] Hwang, B.K. and Kim, K.D. (1987) Amino Acid and Phenolic Contents in Infected Leaves of Rice in Relation to Adult-Plant Resistance to Leaf Blast. Plant Pathology Journal, 3, 93-99.
[18] Jiang, X.L., Ru, Z.G. and Tian, G.C. (2013) Genetic Variation and Correlation Analysis of Amino acid Contents in a DH Population of Wheat. Journal of Triticeae Crops, 33, 883-888.
[19] Gu, J.Y., Hu, Y.Q., Xu, Z.X. and Lan, Z.R. (1994) Effect of Cadmium Intoxication in Rat on Amino Acids and Enzymes Leaves in Plasma and Urine. Journal of Nantong Medical College, 14, 145-147.