Effect of phenophase based irrigation schedules on growth, yield and quality of baby corn (Zea mays L.)
ABSTRACT
The field experiment was conduced at the Agronomy Field Unit, Main Research Station, University of Agricultural Sciences, Hebbal, Bangalore, India during 2002 and 2003 to study the effect of irrigation schedules on growth, yield and quality of baby corn. The soil of the experimental site was red sandy loam in texture with neutral reaction. The experiment was laid out in a randomized complete block design with three replications. There were seven treatments of irrigation schedules based on IW/CPE ratio of 0.6 and 1.0 during different phenophases of baby corn. The results of the experiment revealed that the baby corn dry matter was significantly higher (75.57 g.plant–1) with higher green fodder yield of 43.47 t.ha–1 due to irrigation scheduled at IW/CPE ratio of 1.0 followed by moisture stress at early stage (I3). Irrigations scheduled at IW/CPE ratio of 1.0 registered significantly higher baby corn yield of 6.60 t.ha–1 followed by the delayed irrigation at early stage of 10 - 25 DAS. Significantly higher crude protein, phosphorus, potassium and lower reducing sugars and ascorbic acid content of baby corn was recorded under IW/CPE ratio of 1.0. Delayed irrigation at 0.6 IW/CPE ratio through-out produced baby corn with higher taste and juiciness. The total crop water use ranged from 294.10 to 469.10 mm, respectively under continuously delayed irrigation at 0.6 IW/CPE ratio and frequent irrigation at IW/CPE ratio of 1.0 which also recorded higher water use efficiency.
The field experiment was conduced at the Agronomy Field Unit, Main Research Station, University of Agricultural Sciences, Hebbal, Bangalore, India during 2002 and 2003 to study the effect of irrigation schedules on growth, yield and quality of baby corn. The soil of the experimental site was red sandy loam in texture with neutral reaction. The experiment was laid out in a randomized complete block design with three replications. There were seven treatments of irrigation schedules based on IW/CPE ratio of 0.6 and 1.0 during different phenophases of baby corn. The results of the experiment revealed that the baby corn dry matter was significantly higher (75.57 g.plant–1) with higher green fodder yield of 43.47 t.ha–1 due to irrigation scheduled at IW/CPE ratio of 1.0 followed by moisture stress at early stage (I3). Irrigations scheduled at IW/CPE ratio of 1.0 registered significantly higher baby corn yield of 6.60 t.ha–1 followed by the delayed irrigation at early stage of 10 - 25 DAS. Significantly higher crude protein, phosphorus, potassium and lower reducing sugars and ascorbic acid content of baby corn was recorded under IW/CPE ratio of 1.0. Delayed irrigation at 0.6 IW/CPE ratio through-out produced baby corn with higher taste and juiciness. The total crop water use ranged from 294.10 to 469.10 mm, respectively under continuously delayed irrigation at 0.6 IW/CPE ratio and frequent irrigation at IW/CPE ratio of 1.0 which also recorded higher water use efficiency.
Cite this paper
nullShivakumar, H. , Ramachandrappa, B. , Nanjappa, H. and Mudalagiriyappa, &. (2011) Effect of phenophase based irrigation schedules on growth, yield and quality of baby corn (Zea mays L.). Agricultural Sciences, 2, 267-272. doi: 10.4236/as.2011.23035.
nullShivakumar, H. , Ramachandrappa, B. , Nanjappa, H. and Mudalagiriyappa, &. (2011) Effect of phenophase based irrigation schedules on growth, yield and quality of baby corn (Zea mays L.). Agricultural Sciences, 2, 267-272. doi: 10.4236/as.2011.23035.
References
[1] BHARATHI, A., VADIVELU, K.K. AND UMARANI, R., 1997, Effect of irrigation management and nitrogen fertilization on shelf life of maize. Madras Agric. J., 84(7): 356-360. [2] DUNCAN, W.G., 1971, Leaf angle, leaf area and canopy photosynthesis. Crop Sci., 11: 482-485. [3] HUSSAIN, M.A., OGUNLELA, V.B., RAMALAN, A.A. AND FALAKI A.M., 2001, Growth and development of maize (Zea mays L.) in response to different levels of nitrogen, phosphorus and irrigation. Crop Res., 22(2): 141-149. [4] KALIAPPA, R., VENKATACHALAM, S., NACHAPPAN, K.M., SELVARAJ, K.V. AND RAJARAM, S., 1974, Studies on water requirement of maize. Madras Agric. J., 61(9): 750-751. [5] MAHDI, M., AL-KAISI AND XINHUA YIN, 2003, Effect of nitrogen rate, irrigation rate and plant population on corn yield and water use efficiency. Agron. J. 95: 1475 – 1482. [6] MAYNARD, A.J., 1970, Methods in Food analysis, Academic Press, New York, p. 176. [7] NELSON, N., 1944, A photometric adoption of the Somogyi method for the determination of glucose. J. Biol. Chem., 153: 375-380. [8] PRIHAR, S.S., GAGRI, P.R. AND NARANG, R.S., 1974, Scheduling irrigation to wheat using pan evaporation. Indian J. Agric. Sci., 44(9): 567-571. [9] PRIHAR, S.S., KHERA, K.L., SANDHU, K.S. AND SANDHU, B.S., 1976, Mulch, nitrogen and irrigation effects on growth, yield and nutrients uptake of forage corn. Agron. J., 68: 937-941. [10] RANGANNA, 1986, Hand book of Analysis and Quality control for Fruit and Vegetable products. Tata McGraw-Hill Publishing Co. Pvt. Ltd., New Delhi, pp. 105-112. [11] SINGH, A.K., SINGH, G.R. AND DIXIT, R.S., 1997, Influence of plant population and moisture regimes on nutrient uptake and quality of winter maize. Indian J. Agron., 42(1): 107-111. [12] SUNDARSINGH, S.D., 2001, Effect of irrigation regimes and nitrogen levels on growth, yield and quality of baby corn. Madras Agric. J., 88(7-9): 367-370.
[1] BHARATHI, A., VADIVELU, K.K. AND UMARANI, R., 1997, Effect of irrigation management and nitrogen fertilization on shelf life of maize. Madras Agric. J., 84(7): 356-360. [2] DUNCAN, W.G., 1971, Leaf angle, leaf area and canopy photosynthesis. Crop Sci., 11: 482-485. [3] HUSSAIN, M.A., OGUNLELA, V.B., RAMALAN, A.A. AND FALAKI A.M., 2001, Growth and development of maize (Zea mays L.) in response to different levels of nitrogen, phosphorus and irrigation. Crop Res., 22(2): 141-149. [4] KALIAPPA, R., VENKATACHALAM, S., NACHAPPAN, K.M., SELVARAJ, K.V. AND RAJARAM, S., 1974, Studies on water requirement of maize. Madras Agric. J., 61(9): 750-751. [5] MAHDI, M., AL-KAISI AND XINHUA YIN, 2003, Effect of nitrogen rate, irrigation rate and plant population on corn yield and water use efficiency. Agron. J. 95: 1475 – 1482. [6] MAYNARD, A.J., 1970, Methods in Food analysis, Academic Press, New York, p. 176. [7] NELSON, N., 1944, A photometric adoption of the Somogyi method for the determination of glucose. J. Biol. Chem., 153: 375-380. [8] PRIHAR, S.S., GAGRI, P.R. AND NARANG, R.S., 1974, Scheduling irrigation to wheat using pan evaporation. Indian J. Agric. Sci., 44(9): 567-571. [9] PRIHAR, S.S., KHERA, K.L., SANDHU, K.S. AND SANDHU, B.S., 1976, Mulch, nitrogen and irrigation effects on growth, yield and nutrients uptake of forage corn. Agron. J., 68: 937-941. [10] RANGANNA, 1986, Hand book of Analysis and Quality control for Fruit and Vegetable products. Tata McGraw-Hill Publishing Co. Pvt. Ltd., New Delhi, pp. 105-112. [11] SINGH, A.K., SINGH, G.R. AND DIXIT, R.S., 1997, Influence of plant population and moisture regimes on nutrient uptake and quality of winter maize. Indian J. Agron., 42(1): 107-111. [12] SUNDARSINGH, S.D., 2001, Effect of irrigation regimes and nitrogen levels on growth, yield and quality of baby corn. Madras Agric. J., 88(7-9): 367-370.