Cite this paper
nullAcharya, R. and Chalise, H. (2011) Life style of patient before and after diagnosis of hypertension in Kathmandu. Health
, 490-497. doi: 10.4236/health.2011.38081
 Eliot, H.L. and Esbensen, B.A (2003) Blood pressure, life style and treatment. Journal of Hypertension, 13, 1093-1099.
Gupta, R. and Singh, N. (2006) Meta-analysis of prevalence of hypertension in India. Indian Heart Journal, 10, 465-472.
Biel, K. (2008) Hypertension and stroke in Asia: Prevalence, control and strategies in developing countries. Journal of Human Hypertension, 22, 441-443.
Chalise, H.N., Saito, T. and Kai, I. (2010) Social support and its correlation with loneliness: A cross-cultural study of Nepalese older adults. International Journal of Aging and Human Development, 71, 115-137.
Chalise, H.N., Saito, T., Takahashi, M. and Kai, I. (2007) Relationship specialization amongst sources and recei- vers of social support and its correlations with loneliness and subjective well-being: A cross-sectional study of Nepalese older adults. Archives of Gerontology and Geriatrics, 44, 299-314.
Sarraf-Zadegan, N., Boshtam, M., Mostafavi, S. and Rafiei, M. (1999) Prevalence of hypertension and associated risk factors in Isfahan, Islamic Republic of Iran. Eastern Mediterranean Health Journal, 5, 993-1001.
Gupta, R. and Sharma, A.R. (2007) Prevention of hypertension and subtypes in an Indian Rural population: Clinical and electrocardiographic correlates. Indian He- art Journal, 8, 823-829.
Familoni, B. (2005) Knowledge and awareness of hypertensionamong patients with systemic hypertension in Nigeria. Journal of Clinical Hypertension, 21, 450-462.
Sharma Dewakar, K.C., et al. (2006). Study of preva- lence, awareness, and control of hypertension in a suburban area of Kathmandu, Nepal. Indian Heart Journal, 58, 34-37.
Dong, G.H. and Sun, Z.Q. (2007) Awareness, treatment and control of hypertension in rural adults of China. Jou- rnal of Hypertension Residence, 30, 951-958.
Lindhal, R.S. (2006) Vegetarian diet for hypertensive patient. New England Journal of Medicine, 330, 1530- 1533
Guba, E.G. and Lincoln, Y.S. (2008) Hypertension the role of diet and lifestyles. Journal of Human Hypertension, 15, 235-251.
MacGregor, D.E. (2003) How far should salt intake be reduced? Recommendation on dietary salt. American Journal of Medical Association, 28, 59-64.
Regmi, S. (2008) Detection of individuals prone to develop hypertension in the future life. Journal of Nepal Medical College, 10, 33-37.
World Health Organization (2006) Focus in priorities, WHO report, 2005. www.who.org