Black, R.E., Allen, L.H., Bhutta, Z.A., Caulfield, L.E., De Onis, M., et al. (2008) Maternal and Child Undernutrition: Global and Regional Exposures and Health Consequences. Lancet, 371, 243-260.
 Ahmed, T., Haque, R., Shamsir Ahmed, A.M., Petri Jr., W.A. and Cravioto, A. (2009) Use of Metagenomics to Understand the Genetic Basis of Malnutrition. Nutrition Reviews, 67, S201-S206.
 Black, R.E., Victora, C.G., Walker, S.P., Bhutta, Z.A., Christian, P., et al. (2013) Maternal and Child Undernutrition and Overweight in Low-Income and Middle-Income Countries. Lancet, 382, 427-451.
 Lobo, D.A., Velayudhan, R., Chatterjee, P., Kohli, H. and Hotez, P.J. (2011) The Neglected Tropical Diseases of India and South Asia: Review of Their Prevalence, Distribution, and Control or Elimination. PLoS Neglected Tropical Diseases, 5, Article ID: e1222.
 Michaelsen, K.F., Hoppe, C., Roos, N., Kaestel, P., Stougaard, M., et al. (2009) Choice of Foods and Ingredients for Moderately Malnourished Children 6 Months to 5 Years of Age. Food & Nutrition Bulletin, 30, S343.
 De Pee, S. and Bloem, M.W. (2009) Current and Potential Role of Specially Formulated Foods and Food Supplements for Preventing Malnutrition among 6- to 23-Month-Old Children and for Treating Moderate Malnutrition among 6- to 59-Month-Old Children. Food & Nutrition Bulletin, 30, S434-S463.
 Matilsky, D.K., Maleta, K., Castleman, T. and Manary, M.J. (2009) Supplementary Feeding with Fortified Spreads Results in Higher Recovery Rates than with a Corn/Soy Blend in Moderately Wasted Children. The Journal of Nutrition, 139, 773-778.
 Nackers, F., Broillet, F., Oumarou, D., Djibo, A., Gaboulaud, V., et al. (2010) Effectiveness of Ready-To-Use Therapeutic Food Compared to a Corn/Soy-Blend-Based Pre-Mix for the Treatment of Childhood Moderate Acute Malnutrition in Niger. Journal of Tropical Pediatrics, 56, 407-413.
 World Health Organization, World Food Programme, United Nations System Standing Committee on Nutrition, United Nations Children’s Fund (2007) Community-Based Management of Severe Acute Malnutrition. World Health Organization, Geneva, 1-8.
 Ciliberto, M.A., et al. (2005) Comparison of Home-Based Therapy with Ready-to-Use Therapeutic Food with Standard Therapy in the Treatment of Malnourished Malawian Children: A Controlled, Clinical Effectiveness Trial. The American Journal of Clinical Nutrition, 81, 864-870.
 Singh, A.S., Kang, G., Ramachandran, A., Sarkar, R., Peter, P., et al. (2010) Locally Made Ready-to-Use Therapeutic Food for Treatment of Malnutrition: A Randomized Controlled Trial. Indian Pediatrics, 47, 679-686.