[1] P. J. Treado and M. D. Morris, “Infrared and Raman Spectroscopic Imaging,” Applied Spectroscopy Reviews, Vol. 29, No. 1, 1994, pp. 1-38. doi:10.1080/05704929408000896
[2] V. F. Kalasinsky, “Biomedical Applications of Infrared and Raman Microscopy,” Applied Spectroscopy Reviews, Vol. 31, No. 3, 1996, pp. 193-249. doi:10.1080/05704929608000570
[3] J. X. Cheng, Y. K. Jia, G. Zheng and X. S. Xie, “Laser- Scanning Coherent Anti-Stokes Raman Scattering Microscopy and Applications of Cell Biology,” Biophysical Journal, Vol. 83, No. 1, 2002, pp. 502-509. doi:10.1016/S0006-3495(02)75186-2
[4] S. W. Ellepola, S. M. Choi, D. L. Phillips and C. Y. Ma, “Raman Spectroscopic Study of Rice Globulin,” Journal of Cereal Science, Vol. 43, No. 1, 2006, pp. 85-93. doi:10.1016/j.jcs.2005.06.006
[5] Y. R. Shen, “The Principles of Nonlinear Optics,” John Wiley & Sons, New York, 1984.
[6] Z. Y. Zhuo, C. S. Liao, C. H. Huang, J. Y. Yu, Y. Y. Tzeng, W. Lo, C. Y. Dong, H. C. Chui, Y. C. Huang, H. M. Lai and S. W. Chu, “Second Harmonic Generation Imaging—A New Method for Unraveling Molecular Information of Starch,” Journal of Structural Biology, Vol. 171, No. 1, 2010, pp. 88-94. doi:10.1016/j.jsb.2010.02.020
[7] M. Fl?rsheimer, C. Brillert and H. Fuchs, “Chemical Imaging of Interfaces by Sum-Frequency Generation,” Materials Science and Engineering C, Vol. 8-9, 1999, pp. 335-341. doi:10.1016/S0928-4931(99)00047-8
[8] Y. Miyauchi, H. Sano and G. Mizutani, “Selective Observation of Starch in a Water Plant Using Optical Sum- Frequency Microscopy,” Journal of Optical Society of America A, Vol. 23, No. 7, 2006, pp. 1687-1690. doi:10.1364/JOSAA.23.001687
[9] K. Inoue, M. Fujii and M. Sakai, “Development of a Non- Scanning Vibrational Sum-Frequency Generation Detected Infrared Super-Resolution Microscope and Its Application to Bio-logical Cells,” Applied Spectroscopy, Vol. 64, No. 3, 2010, pp. 275-281. doi:10.1366/000370210790918481
[10] G. Mizutani, Y. Sonoda, H. Sano, M. Sakamoto, T. Takahashi and S. Ushioda, “Detection of Starch Granules in a Living Plant by Optical Second Harmonic Microscopy,” Journal of Luminescence, Vol. 87-89, 2000, pp. 824-826. doi:10.1016/S0022-2313(99)00428-7
[11] K. Hoshikawa, “Germination,” In: T. Matsuo, et al., Eds., Science of the Rice Plant, Vol. 1, Morphology, Food and Agriculture Policy Research Center, Tokyo, 1993, pp. 76- 79.
[12] N. Fujita, M. Yoshida, N. Asakura, T. Ohdan, A. Miyao, H. Hirochika and Y. Nakamura, “Function and Characterization of Starch Synthase I Using Mutants in Rice,” Plant Physiology, Vol. 140, No. 3, 2006, pp. 1070-1084. doi:10.1104/pp.105.071845
[13] Y. Nakamura, “Toward a Better Understanding of the Metabolic System for Amylopectin Biosynthesis in Plants: Rice Endosperm as a Model Tissue,” Plant Cell Physiology, Vol. 43, No. 7, 2002, pp. 718-725. doi:10.1093/pcp/pcf091
[14] K. Locharoenrat, H. Sano and G. Mizutani, “Demonstration of Confocal Sum Frequency Microscopy,” Physica Status Solidi (c), Vol. 6, 2009, pp. 304-306.
[15] S. Takahashi, “Physiology of Seed Germination,” In: T. Matsuo, et al., Eds., Science of the Rice Plant, Vol. 2, Physiology, Food and Agriculture Policy Research Center, Tokyo, 1993, pp. 35-40.
[16] H. Sano, T. Shimizu, G. Mizutani and S. Ushioda, “Images of Cleaved GaAs(110) Surfaces Observed with a Reflection Optical Second Harmonic Microscope,” Journal of Applied Physics, Vol. 87, No. 4, 2000, pp. 1614-1619. doi:10.1063/1.372068
[17] R. Kizil, J. Irudayaraj and K. Seetharaman, “Characterization of Irradiated Starches by Using FT-Raman and FTIR Spectroscopy,” Journal of Agricultural Food Chemistry, Vol. 50, No. 14, 2002, pp. 3912-3918. doi:10.1021/jf011652p