Occurrence of Methicillin-Resistant Staphylococcus aureus in Cheese Produced in German Farm-Dairies
Claudia Zinke, Martina Winter, Elmar Mohr, Volker Kromker

Semi-Automated Method for Multi-Tasking Measurement of Microbial Growth, Capsule, and Biofilm Formation
Derek T. Kirby, Craigory J. Raino, Samuel F. Rabor Jr., Cassandra J. Wasson, Balbina J. Plotkin

The Impact of the Bisubstituted Aromatics Functional Groups on the Inhibition of Methane Biosynthesis (Biogas)
Kalombo Kayembe, Lolofo Basosila, Pius T. Mpiana, Pole C. Sikulisimwa, Juliette K. Kabongo, Damien S. T. Tshibangu, Dorothée D. Tshilanda, Rigobertine K. Tati

Molecular Characterization of Listeria monocytogenes Based on the PFGE and RAPD in Korea
Sanghun Park, Jihun Jung, Sungsun Choi, Younghee Oh, Jibho Lee, Heesun Chae, Seunghee Ryu, Hyowon Jung, Gunyong Park, Sungmin Choi, Bogsoon Kim, Junghun Kim, Young Zoo Chae, Byungyeol Jung, Myunghun Lee, Hyunsoo Kim

Optimization of Zeaxanthin Production by Immobilized Flavobacterium sp. Cells in Fluidized Bed Bioreactor
Ma Del Carmen Chavez-Parga, Alejandro Munguia-Franco, Mayanin Aguilar-Torres, Eleazar M. Escamilla-Silva