Antimicrobial Resistance in Enterococcus sp Isolated from Soft Cheese in Southern Brazil
Luciana Furlaneto-Maia, Kátia Real Rocha, Fernanda Carla Henrique, Amanda Giazzi, Márcia Cristina Furlaneto

Adv. Microbiol. Vol.4 No.3, February 19, 2014
DOI:10.4236/aim.2014.43023

Improvement of Medium Composition and Utilization of Mixotrophic Cultivation for Green and Blue Green Microalgae towards Biodiesel Production
Seham M. Hamed, Gerd Klöck

Adv. Microbiol. Vol.4 No.3, February 19, 2014
DOI:10.4236/aim.2014.43022

Hypocholesterolemic and Growth Promoting Effects of Lactobacillus plantarum AK Isolated from a Nigerian Fermented Cereal Product on Rats Fed High Fat Diet
B. O. Akanbi, O. O. Agarry

Adv. Microbiol. Vol.4 No.3, February 19, 2014
DOI:10.4236/aim.2014.43021

Performance of Natural Antagonists and Commercial Microbiocides towards in Vitro Suppression of Flower Bed Soil-Borne Fusarium oxysporum
David Nelson, Katherine Beattie, Graham McCollum, Trevor Martin, Shekhar Sharma, Juluri R. Rao

Adv. Microbiol. Vol.4 No.3, February 12, 2014
DOI:10.4236/aim.2014.43020

The Optimization of Aspergillus sp. GM4 Tannase Production under Submerged Fermentation
Alessandra Gonçalves de Melo, Rayssa Cristina Faria Pedroso, Luis Henrique Souza Guimarães, José Guilherme Lembi Ferreira Alves, Eustáquio Souza Dias, Mário Lúcio Vilela de Resende, Patrícia Gomes Cardoso

Adv. Microbiol. Vol.4 No.3, February 12, 2014
DOI:10.4236/aim.2014.43019