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Li, L., Zhao, X.F., Wang, J., et al. (2012) Spirulina Can Increase Total-Body Vitamin A Stores of Chinese School-Age Children as Determined by a Paired Isotope Dilution Technique. Journal of Nutritional Science, 1, e19.
https://pubmed.ncbi.nlm.nih.gov/25191548/
https://doi.org/10.1017/jns.2012.21

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